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    You are in: Home / Recipes / Marshmallow Pops Recipe
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    Marshmallow Pops

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    P_D's Note:

    I got this recipe from a Simple and Delicious Magazine. it's a big kid pleaser. Great for all marshmallow lovers, big and small.

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    Ingredients:

    Serves: 20

    Yield:

    pops

    Units: US | Metric

    Toppings

    Directions:

    1. 1
      In a microwave, melt chocolate chips and oil. Stir until smooth.
    2. 2
      Thread two marshmallows onto each wooden stick. Roll marshmallows in melted chocolate, turning to coat. Allow excess to drip off. Roll in toppings of your choice. Place on waxed paper-lined baking sheets. Chill until firm.
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    Nutritional Facts for Marshmallow Pops

    Serving Size: 1 (32 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 133.9
     
    Calories from Fat 54
    40%
    Total Fat 6.0 g
    9%
    Saturated Fat 3.0 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 13.0 mg
    0%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 1.0 g
    4%
    Sugars 17.2 g
    68%
    Protein 0.9 g
    1%
    Detailed Nutrition Values About Nutrition Info

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