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    You are in: Home / Recipes / Marra's Light Citrus Buttermilk Salad Dressing Recipe
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    Marra's Light Citrus Buttermilk Salad Dressing

    Marra's Light Citrus Buttermilk Salad Dressing. Photo by Nif

    1/4 Photos of Marra's Light Citrus Buttermilk Salad Dressing

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    MarraMamba's Note:

    Inspired by lainey's Light Buttermilk Ranch Dressing I made my own giving it a citrus twist as well as other things. You can switch the lime for lemon, orange or tangerine as well. The lime not only gives it a wonderful flavor but also thickens the buttermilk further.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Dry base

    Wet base

    Directions:

    1. 1
      Mix all dry base ingredients together and store in an air tight container.
    2. 2
      Whisk all wet ingredients together except the lime juice.
    3. 3
      Add 1 to 2 tbs of dry base to wet. Start with one and taste as you go.
    4. 4
      Add the lime juice a tsp at a time until you have the balance you like.
    5. 5
      Let dressing sit chilled in the fridge for at least an hour to let flavors meld.

    Ratings & Reviews:

    • on August 17, 2009

      45

      This was good! I liked the mixture of herbs and skipped the thyme because I had Herbes de Provence. I think I would thicken it up a bit next time. I also think that if you let it sit longer, the dry ingredients would not feel so dry (if that makes sense!). Made for Everyday's a Holiday tag. Thanks! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2009

      45

      This had a different taste to me and I"m assuming it's from the lime. A bit too bitter for my taste and so I added a few more twists of fresh black pepper and seasalt. I did omit the herbes de provence. All in all a good dressing that went well with my salad I have most nights. I do have some of the DryBase left and so once the liquid part is gone from what I made today, I"ll try this using the dry in just buttermilk and plain yogurt. This is just my personal preference as I like things to be a bit more sweet.:-) Made for HolidayTag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 20, 2009

      55

      I'm not usually much for creamy dressings, but THIS SALAD DRESSING IS REALLY NICE & VERY NICE TASTING! Used it first on a predominantly orange & jicama salad, but am looking forward to topping other salads with this dressing as well! Thanks for a great keeper! [Tagged, made & reviewed in Zaar Stars tag]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Marra's Light Citrus Buttermilk Salad Dressing

    Serving Size: 1 (362 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 379.6
     
    Calories from Fat 139
    36%
    Total Fat 15.4 g
    23%
    Saturated Fat 2.6 g
    13%
    Cholesterol 13.1 mg
    4%
    Sodium 1511.5 mg
    62%
    Total Carbohydrate 51.0 g
    17%
    Dietary Fiber 9.1 g
    36%
    Sugars 17.1 g
    68%
    Protein 20.6 g
    41%

    The following items or measurements are not included:

    herbes de provence

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