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    You are in: Home / Recipes / Marie's Roast Chicken Recipe
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    Marie's Roast Chicken

    Marie's Roast Chicken. Photo by Hey Jude

    1/4 Photos of Marie's Roast Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Marie's Note:

    Makes a wonderful moist chicken with crispy skin. Vegetables stuffed inside cavity add great flavor.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450 degrees.
    2. 2
      Sprinkle salt and pepper inside and outside of chicken.
    3. 3
      Place celery, garlic, onion and parsley in cavity of chicken.
    4. 4
      Brush all over with butter.
    5. 5
      Cut up additional celery and onion and place under chicken.
    6. 6
      Place in roasting pan and bake at 450 for 15 minutes.
    7. 7
      Reduce oven heat to 425 and continue roasting until leg pulls apart easily- approximately 45 minutes to an hour more.
    8. 8
      Drippings make wonderful gravy.

    Ratings & Reviews:

    • on November 12, 2013

      55

      Delicious recipe Marie. We really enjoyed the roast chicken prepared this way. It was perfection, tender, juicy and very flavorful. Thank you so much for sharing yet another winner with all of us.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2011

      55

      wow!!! We Loved it! Very easy..very delicious!!!I omitted the garlic,,actually by mistake...did everything else except sprinkled with McCormack Rotisserie Chicken Seasoning,,ran out of Belles...i like the greek flavors of lemon and a bit of oregano and lemon melted into the butter,,,my 7 lb or so roasted in about 11/2 hrs after lowering heat, Just a foolproof recipe!!!!....UPDATE<<<< I always use this recipe..for the cooking techniqueI...I recently made 2 6ib chickens as the recipe describes.. but i slathered them with a little olive oil and butter,,,sprinkled with thyme...they cooked in about 1 1/2 or so hours..always perfect.... I use different herbs for different meals....love this recipe....

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2010

      55

      IMPRESSIVE! The chicken turned out extremely juicy and very tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Marie's Roast Chicken

    Serving Size: 1 (451 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 636.5
     
    Calories from Fat 431
    67%
    Total Fat 47.9 g
    73%
    Saturated Fat 17.7 g
    88%
    Cholesterol 211.6 mg
    70%
    Sodium 260.4 mg
    10%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.3 g
    5%
    Protein 45.4 g
    90%

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