Mango & Crab Stuffed Chicken Breasts

READY IN: 55mins
Recipe by Shirl (J) 831

I found this surfing the net.

Top Review by Chef Beaner

made this and it was great everyone loved it. placed the chicken on a cherry almond pilaf was awesome!!!

Ingredients Nutrition

Directions

  1. Combine crab with all ingredients except egg bread crumbs and chicken for filling. Spread on chicken and roll up jellyroll style.
  2. Dip each in egg and then gently roll in bread crumbs to coat.
  3. Brown carefully in fry pan, place in shallow baking dish and bake until cooked through at 350° about 45 minutes.
  4. Serve warm or cold.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a