Mandarin Glazed Beets

READY IN: 10mins
Recipe by GinnyP

Quick and colorful!

Top Review by SilentCricket

Ginny, I'm giving your recipe 4 **** because I really enjoyed the flavor. As I was cooking the sauce, I tasted some and thought, "MMMMM, that's good!!!!" I loved having the mandarin sections in there too! I even halved the recipe because I only had one can of beets (but I did stick with one whole can of oranges.)Unfortunately, I couldn't change the opinion of my family on beets, but let it be known, that I thought there were yummy and I'd make them again! :)

Ingredients Nutrition

Directions

  1. In a large saucepan, combine the sugar and cornstarch.
  2. Add the lemon juice and butter.
  3. Bring to a boil; cook and stir for 2 minutes or until thickened.
  4. Stir in the beets; heats through.
  5. Gently stir in the oranges (Gently! Or the oranges will turn red!); heat through.

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