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    You are in: Home / Recipes / Maltesers Muffins Recipe
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    Maltesers Muffins

    Maltesers Muffins. Photo by MarieRynr

    1/2 Photos of Maltesers Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    MarieRynr's Note:

    If you like maltesers (malted milk balls to you Americans out there) you will love these muffins!

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    mini mu ...

    Units: US | Metric



    1. 1
      Preheat the oven to 180*C (350*F).
    2. 2
      Lightly grease 2 X 12 hole mini muffin tins.
    3. 3
      Sift the flour into a large bowl.
    4. 4
      Add the crushed Maltesers, caster sugar, baking powder and salt.
    5. 5
      In a separate bowl, beat together the egg, sour cream, vanilla, butter and milk, then mix into the dry ingredients, just until combined.
    6. 6
      Divide among the tins and bake for 12 to 15 minutes, until a skewer inserted into the centre comes out clean.
    7. 7
      Cool for 5 minutes, then remove and cool on a rack.
    8. 8
      Meanwhile, beat all the icing ingredients until smooth.
    9. 9
      Ice each muffin, then decorate with a whole malteser.
    10. 10
      The kids will love these!

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on January 11, 2007


      I didn't actually make these myself, but I did have the pleasure of eating one when I when round to MarieAlice's for the afternoon. The frosting was really good, the golden icing sugar and the syrup gave it a lovely caramel taste. The maltesers in the muffin don't stay 'crunchy' they melt and that gives a delicious toffee texture to the muffin. This is another winner Marie!

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    • on June 03, 2006


      Great icing. Muffin a tad too moist for me, but it could be because I cooked them in a large sized muffin tin. Tasted good.

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    • on October 06, 2005


      I have yet to understand how MarieAlice can have succeeded in devising a recipe that is so decadently delicious that it contains crushed Maltesers, yet is, at the same time, so low in fat. This is a recipe which will appeal to children of all ages, be they pre-schoolers, adolescents, octogenarians or nonagenarians. Thank you, MarieAlice, for an easy to make and delightful recipe. — Oct 5, 2005

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    Read All Reviews (6)


    Nutritional Facts for Maltesers Muffins

    Serving Size: 1 (979 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 147.3
    Calories from Fat 57
    Total Fat 6.4 g
    Saturated Fat 3.9 g
    Cholesterol 23.5 mg
    Sodium 102.2 mg
    Total Carbohydrate 21.3 g
    Dietary Fiber 0.2 g
    Sugars 13.2 g
    Protein 1.5 g

    The following items or measurements are not included:

    malted milk balls

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