Mafia's Revenge ( a Sandwich )

READY IN: 35mins
Recipe by Chef Shadows

A Shadows original

Top Review by simplemom

This sandwich is so, so good. I didn't have any peppers and only had scallions, but this still tasted great. I did use beer and we had just a few black olives left. This sandwich has a nice kick to it. It's nice to have a new hot sandwich on my rotation. Thanks for another great recipe Chef Shadows!!

Ingredients Nutrition


  1. Place oil in skillet with lid and heat until hot.
  2. Add onion and garlic.
  3. Saute until onion is slightly browned.
  4. Add all peppers and heat.
  5. Add beer or wine.
  6. Add sausage and cover with lid.
  7. Cook covered for at least 10 minutes.
  8. Remove cover and cook, turning often, until browned and peppers are soft , at least 10 minutes more.
  9. Equaly divide the cheeses on 4 rolls.
  10. Place rolls with cheese under broiler until cheese starts to melt.
  11. Remove from broiler.
  12. Add chopped olives to melted cheese.
  13. Place cooked peppers, garlic, and onion on rolls.
  14. Place cooked sausage on rolls.
  15. Close rolls and serve.
  16. A good ale or glass of red wine goes good with this.

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