Total Time
Prep 15 mins
Cook 45 mins

A yummy, easy and quick casserole

Ingredients Nutrition


  1. Prepare macaroni and cheese to directions.
  2. Brown ground beef and onion.
  3. Drain off fat.
  4. Combine remaining ingredients with beef mixture and macaroni and cheese.
  5. Season to taste.
  6. Place in a 2 quart casserole and top with more bacon bits.
  7. Bake, uncovered at 350°F for 25 minutes.
Most Helpful

This was very good and vary easy. I did add some garlic, and a couple of dollups of sour cream. It added some zing and it was yum-o. Thanks.

ms. Daniels February 09, 2006