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    You are in: Home / Recipes / Macaroni Cheddar Beef Bake Recipe
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    Macaroni Cheddar Beef Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Bluemaggs's Note:

    A yummy, easy and quick casserole

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare macaroni and cheese to directions.
    2. 2
      Brown ground beef and onion.
    3. 3
      Drain off fat.
    4. 4
      Combine remaining ingredients with beef mixture and macaroni and cheese.
    5. 5
      Season to taste.
    6. 6
      Place in a 2 quart casserole and top with more bacon bits.
    7. 7
      Bake, uncovered at 350°F for 25 minutes.

    Ratings & Reviews:

    • on February 09, 2006

      55

      This was very good and vary easy. I did add some garlic, and a couple of dollups of sour cream. It added some zing and it was yum-o. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Macaroni Cheddar Beef Bake

    Serving Size: 1 (726 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 6202.6
     
    Calories from Fat 5986
    96%
    Total Fat 665.2 g
    1023%
    Saturated Fat 416.0 g
    2080%
    Cholesterol 1797.8 mg
    599%
    Sodium 5545.3 mg
    231%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 7.4 g
    29%
    Protein 42.1 g
    84%

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