Macaroni and Cheese

Submitted by alyseepoo

"I haven't tried this yet but it should be good"

 

• Ready In: 25mins
• Ingredients: 5
• Serves: 4

ingredients

• 2 tablespoons margarine
• 2 tablespoons flour
• 1 cup milk
• 1 cup cheddar cheese, grated
• 8 ounces cooked macaroni

directions

1. Melt margarine over medium heat and stir in flour, making a roux.
2. Add milk with a wire whisk and continue cooking until thickened.
3. Add the cheese.
4. Stir until cheese is completely melted, then pour over hot pasta and serve.