Luscious Vanilla Pound Cake (with Strawberry Variation)

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Using Equal Sugar Lite and yogurt, it's a health benefit with a calorie reduction. try using strawberry yogurt! In Taiwan, you can get yogurt with konnyaku mixed in! mmm... so buttery, but lite! I used strawberry yogurt and I omitted the almond extract. recipe copied from

Ingredients Nutrition


  1. Combine baking mix, cornstarch, Equal Sugar Lite in mixing bowl.
  2. Mix in yogurt, melted butter, milk, eggs and flavorings until well blended.
  3. Spoon mixture into a 9 or 12-cup Bundt® cake pan or a 9 x 5-inch loaf pan well-sprayed with non-stick cooking spray.
  4. Bake in preheated 350°F oven 45 to 50 minutes or until wooden pick inserted in center comes out clean.
  5. Let cool in pan 10 minutes.
  6. Carefully remove cake from pan and cool completely on wire rack.


Most Helpful

This gets 5 stars for ease of preparation alone. I used a combination of Splenda granular and sugar. The yogurt was plain yogurt with an extra measure of vanilla extract added. The recipe was reduced by half and baked in 2 mini loaf pans--one for now and one went into the freezer for later. I made this in order to make recipe #122728.

PaulaG February 26, 2008

I'm looking forward to trying this.

Food4Life October 26, 2009

Fantastic taste! Minus one star, though, because the batter rose up against it's oppressive baking master and spilled itself all over the floor of my oven :(

jeff. July 04, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a