Total Time
Prep 5 mins
Cook 0 mins

I found this recipe on the Arizona Republic newspaper's website. The drink recipe is served at Maxie's World Grill in Phoenix, AZ.

Ingredients Nutrition

  • 1 fluid ounce Southern Comfort
  • 12 fluid ounce Midori melon liqueur
  • 12 fluid ounce Malibu rum
  • 6 fluid ounces pineapple juice
  • 1 dash blue curacao
  • lime wedge, for garnish


  1. Mix ingredients in a glass or shaker.
  2. Pour over ice in a hurricane glass.
  3. Garnish with a lime wedge.
Most Helpful

5 5

Very yummy... but I doubled the alcohol of the Southern Comfort, Midori, and Malibu. I then used a full 2 oz. of blue curacao, too. Yum! (Went well for my non-beer drinkers for St. Patrick's Day)

Very good festive drink! I followed directions except I used about 3 oz pineapple juice instead of 6. Really pretty! Great party drink!!

4 5

This is a very mild drink, and I don't like my drinks strong. It mostly just tasted like pineapple juice, so I doubled the alcohols, then doubled the Midori again. So, I am rating this with the changes I made - it was a very good drink in the end.