Low Fat Low Cal Breakfast Frittata

*DavidsGirl*'s Note:

Just threw it together one morning. Me and the Hubby trying our best to eat better. It's pretty good!

• Total Time: 55 mins
• Prep Time: 5 mins
• Cook Time: 50 mins

Ingredients:

Serves: 4

Yield: 1.0 frittata

• 6 ounces farmer john's fully cooked ham steaks
• 7 egg whites
• 1 whole egg
• 1 potato , chopped and boiled
• 1 cup chopped chopped fresh broccoli
• ½ cup chopped fresh mushrooms
• 1⁄3; cup cooked chopped onion
• 1 tablespoon grated parmesan cheese
• ¼ cup mozzarella cheese
• seasoning salt and pepper

Directions:

1. Preheat oven to 375.
2. In medium bowl mix all the eggs and season with seasoning salt and pepper.
3. Add cheeses mix well.
4. Add all the rest of the ingredients into egg mixure.
5. Stir.
6. Pour into well grease 10'' deep dish pie pan and bake 45-50 minutes.