Total Time
Prep 10 mins
Cook 10 mins

My husband and brother (both health buffs) LOVE this recipe. So easy to make and they do seem to disappear fast.


  1. Combine all ingredients.
  2. Roll into balls.
  3. Flatten in a criss cross shape with a fork.
  4. Bake @ 350 for 8-10 minutes.
Most Helpful

Really good! I added about 2-3 tablespoons of flaxseed meal. I'll be making these again.

Hazeleyes June 21, 2012

Thank you! I thought these came together so easily, and they are definitely tasty. Mine came out a little bit crumbly, and the husband said he thought they were dry, so I've got to give 'em 4 stars instead of 5. But they held up in almond milk just perfectly, and they're satisfying my craving for a low-carb cookie. I'll be making them again and again!

Meghan at November 11, 2011