Low Carb Kiss Cookies
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
22 cookies
ingredients
- 1 cup smooth peanut butter or 1 cup crunchy peanut butter
- 1 cup Splenda sugar substitute
- 1 large egg
- 1 (3 1/3 ounce) package Hershey carb alternatives kisses, unwrapped
directions
- Pre-heat oven to 350°.
- Place all peanut butter, Splenda and egg in a mixing bowl.
- Mix well.
- Scoop out by teaspoon fulls and form 1/2- inch balls.
- Place on cookie sheet and bake for 8-10 minutes.
- Unwrap kisses while cookies are baking.
- While warm place Carb Alternatives Hershey Kiss on top.
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Reviews
RECIPE SUBMITTED BY
I live in Virginia with my husband and our two sons. After being a stay at home mom for nine years, I went back to school and got my teaching degree. My all time favorite cookbook is the one that my family put together. It's huge and not only lists who submitted the recipes but also how we are all connected.