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    You are in: Home / Recipes / Low Carb Chocolate Chip Cookies Recipe
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    Low Carb Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    WannaBeMartha's Note:

    Great recipe if you are craving cookies or chocolate, but on a low carb diet.

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    Serves: 36



    Units: US | Metric


    1. 1
      Mix butter and sugars together until fluffy. Add egg and vanilla.
    2. 2
      In another bowl, mix flour, soda, and salt.
    3. 3
      Add dry ingredients to the sugar mixture a small amount at a time alternating with the cream.
    4. 4
      Once all ingredients are in, add the chocolate chips.
    5. 5
      Drop small spoonfuls on a cookie sheet and bake for 5-7 minutes or until golden brown at 375 degrees.

    Ratings & Reviews:

    • on May 20, 2011


      I totally love these cookies but you can't find sugar free chocolate chips here in my neck of the Canadian woods. Thank heavens for trips across the border and The Low Carb Grocery Store in Toronto....they ship!!!

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    • on November 29, 2006


      these are good warm. I had to add more liquid to them then called for, tho. I am going to add some chopped walnuts to them next time.(I know, it increases the carbs) I think I will jack it up a notch and use half white flour and half whole wheat also. They are the best whole wheat version of a cookie I have tried.

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    • on May 09, 2006



      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Low Carb Chocolate Chip Cookies

    Serving Size: 1 (10 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 42.7
    Calories from Fat 27
    Total Fat 3.0 g
    Saturated Fat 1.8 g
    Cholesterol 12.8 mg
    Sodium 50.4 mg
    Total Carbohydrate 3.4 g
    Dietary Fiber 0.4 g
    Sugars 0.3 g
    Protein 0.7 g

    The following items or measurements are not included:

    Splenda granular

    sugar-free chocolate chips

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