Oatmeal Peanut Butter Chocolate Chip Cookies

READY IN: 40mins
SERVES: 84
YIELD: 7 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Beat butter and peanut butter at medium speed with an electric mixer until fluffy; gradually add sugar and brown sugar, beating well.
  • Add eggs and vanilla; mixing well.
  • Combine oats and baking soda; add to butter mixture, mixing well.
  • Stir in morsels; drop by tablespoonfuls onto ungreased cookie sheets.
  • Bake at 350° degrees for 9-10 minutes.
  • Cool on cookie sheets 5 minutes; remove to wire racks to cool completely.
Advertisement