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While I was in Lisbon for a few months on a study abroad program, my friend suggested a twist on our traditional Belgian pancakes: savory ones! Great for a fun lunch! Everyone can decide individually what goes on their pancake. The ingredients below are just a suggestion, but you can let your imagination run wild: spinach and goat cheese is great, or even smoked salmon and some sour cream.
Units: US | Metric
Serving Size: 1 (545 g)
Servings Per Recipe: 4
The following items or measurements are not included: