Linsen Und Spaetzle (Lentil Stew for Pouring over Spaetzle)

Total Time
Prep 15 mins
Cook 45 mins

Lentil stew recipe from my German mother! One of my favorites German dishes ever. Pour over spaetzle, noodles, or rice.

Ingredients Nutrition


  1. In a large pot, cook all ingredients except for flour, vinegar and wine for about 45 minute in the water lentils were soaked inches.
  2. Add flour/water mix, vinegar, and wine.
  3. Cook for another 15-20 minute.
  4. Serve over noodles, spaetzle, rice, etc. Add more vinegar to taste.