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    You are in: Home / Recipes / Linguine Carbonara Recipe
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    Linguine Carbonara

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    mydesigirl's Note:

    This is from a popular restaurant in St Louis that's on The Hill. This is not for anyone watching their weight!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook bacon in large skillet until crisp. Drain and crumble to equal 1 cup.
    2. 2
      Melt butter in large skillet.
    3. 3
      Add garlic,red pepper flakes, black pepper ,bacon and mushrooms.
    4. 4
      Saute over medium heat approximately 2-3 minutes.
    5. 5
      Add cream and bring to a full boil.
    6. 6
      Add Linguine noodles and return to a full boil for approximately 2 minutes.
    7. 7
      Remove from heat.
    8. 8
      Add 1 egg and stir quickly to prevent from scrambling.
    9. 9
      Place in hot pasta bowls and top with freshly grated parmesan cheese.

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    Ratings & Reviews:

    • on May 20, 2008

      55

      OMG!!! This recipe is sooooo incredibly tasty!! My boyfriend and I very much enjoyed it; It's got a nice little bite to it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Linguine Carbonara

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 834.2
     
    Calories from Fat 523
    62%
    Total Fat 58.1 g
    89%
    Saturated Fat 28.6 g
    143%
    Cholesterol 217.1 mg
    72%
    Sodium 1431.8 mg
    59%
    Total Carbohydrate 45.5 g
    15%
    Dietary Fiber 1.9 g
    7%
    Sugars 1.2 g
    5%
    Protein 31.3 g
    62%

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