Lindrusso's Spinach Balls
photo by Sharon123
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
- 2 cups crushed herb stuffing mix
- 1 cup grated parmesan cheese, firmly packed
- 1⁄2 cup butter, melted
- 4 scallions, chopped
- 3 eggs
- 1 dash nutmeg
directions
- Combine all ingredients in a large bowl.
- Shape into 1-inch balls.
- Cover and refrigerate or freeze until ready to bake.
- Arrange spinach balls on an ungreased cookie sheet.
- Bake 10 to 15 minutes at 350 until lightly browned.
- Serve with your favorite mustard for dipping.
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