Total Time
Prep 10 mins
Cook 10 mins

A friend shared this recipe with me. I haven't made it yet, but it sounds so good!


  1. Bring pudding and 2 C water to a boil. Add jell-o and stir to dissolve. Cool to room temperature.
  2. Put berries in a deep dish pie pan. Pour pudding over the top. Refrigerate to set.
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