Lime-Marinated Broiled Salmon

Submitted by ellie3763

"cooking light :) prep time includes marinading"

 

• Ready In: 1hr 18mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄3 cup low sodium soy sauce
• 1⁄4 cup fresh lime juice
• 1 teaspoon minced peeled fresh ginger
• 1⁄2 teaspoon chopped fresh thyme
• 2 garlic cloves, chopped
• 4 (6 ounce) skinless salmon fillets (about 1 inch thick)
• cooking spray
• 4 lime wedges

directions

1. Place first 5 ingredients in a blender; process until smooth.
2. Pour into a large zip-top plastic bag. Add salmon, and seal and marinate in refrigerator 1 hour, turning bag occasionally.
3. Preheat broiler.
4. Remove salmon from bag, discarding marinade.
5. Place salmon on a broiler pan coated with cooking spray; broil 8 minutes. Turn, and broil an additional 4 minutes or until fish flakes easily when tested with a fork. Serve with lime wedges.

Reviews

[KLHquilts]

Very simple, easy, and tasty recipe. Although it wasn't terribly different from other salmon recipes I've got, the addition of the lime was delightful. I pan-fried the salmon since we don't have a working broiler. I think there's a small mistake in the recipe -- step #1 says place the first four ingredients in a blender; don't you mean the first five (including the garlic)? That's how I interpreted it and made it. Thanks for posting this!