Lightened up Pulled Pork

Total Time
5hrs 20mins
20 mins
5 hrs

This has much less fat than it's authentic version! I like to use chipotle and honey barbeque sauce but I suggest you use your favorite. The best part is you can put this in the crockpot before you leave for work and dinner will be ready when you get home!

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  1. Trim fat from pork then cut into 3-inch cubes. Place in a large slow cooker with onion, barbecue sauce, brown sugar and vinegar. Cook on HIGH for 5 hours or LOW for 10 hours.
  2. Remove meat with a slotted spoon. Shred pork using 2 forks and stir in half the sauce.
  3. Place meat inside rolls and spoon remaining sauce over top; close sandwiches.