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    You are in: Home / Recipes / Lemon Poppy Seed Shortbread Cookies Recipe
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    Lemon Poppy Seed Shortbread Cookies

    Lemon Poppy Seed Shortbread Cookies. Photo by Lori Mama

    1/2 Photos of Lemon Poppy Seed Shortbread Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Vino Girl's Note:

    From Taste of Home (April/May 2001)

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    Ingredients:

    Serves: 24

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325°F.
    2. 2
      Cream confectioners' sugar and butter together until fluffy.
    3. 3
      Stir in poppy seeds and lemon juice.
    4. 4
      Gradually add flour and mix well.
    5. 5
      Divide dough into 4 equal portions and roll each into a 4 inch circle on a lightly-floured surface.
    6. 6
      Transfer each dough portion to an ungreased cookie sheet; cut each circle into 6 wedges.
    7. 7
      Prick each wedge several times with a fork and sprinkle with sugar.
    8. 8
      Bake for about 20-25 minutes or until golden.
    9. 9
      Cool for 4-5 minutes before moving to wire racks to cool completely.
    10. 10
      When cool, break each circle apart into wedges.

    Ratings & Reviews:

    • on December 18, 2014

      55

      Love these. And easy to make. If you don't have a rolling pin you can just pat the dough onto a circle with floured hands. I used a pizza wheel to cut into wedges. Mine cooked for the full 25 min. I made these to freeze for Christmas so we will see how they make out . Well, ok, I didn't freeze them all!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2013

      55

      Lovely cookie. Went wonderfully with my cup of Chinese tea. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2010

      55

      These cookies are wonderful! I didn't have poppy seeds, so couldn't put them in. I used a small round cookie cutter to cut them.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Lemon Poppy Seed Shortbread Cookies

    Serving Size: 1 (20 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 95.2
     
    Calories from Fat 53
    56%
    Total Fat 5.9 g
    9%
    Saturated Fat 3.6 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 50.9 mg
    2%
    Total Carbohydrate 9.7 g
    3%
    Dietary Fiber 0.2 g
    1%
    Sugars 3.5 g
    14%
    Protein 0.9 g
    1%

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