Coffee Shortbread Cookies

Name: Coffee Shortbread Cookies
Prep time: 30 min
Cook time: 22 min
Total time: 52 min
Yield: 5 dozen, 60 serving(s)
Ingredients: 1 cup butter, softened (no substitutes); 1/2 cup brown sugar, packed; 1/4 cup sugar; 2 tablespoons instant coffee granules; 2 cups flour; 1/4 teaspoon salt; 1/2 cup semi-sweet chocolate chips, melted; 1/2 cup vanilla chocolate chips or 1/2 cup white chocolate chips, melted

(4)

Recipe by Vino Girl

From Taste of Home (April/May 2001)

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READY IN: 52mins

SERVES: 60

YIELD: 5 dozen

UNITS: US

INGREDIENTS

Nutrition

1

cup butter, softened (no substitutes)
¹⁄₂

cup brown sugar, packed
¹⁄₄

cup sugar
2

tablespoons instant coffee granules
2

cups flour
¹⁄₄

teaspoon salt
¹⁄₂

cup semi-sweet chocolate chips, melted
¹⁄₂

cup vanilla chocolate chips or 1/2 cup white chocolate chips, melted

DIRECTIONS

Preheat oven to 300°F.
Cream butter, sugars and coffee granules together; gradually beat in flour and salt.
On a lightly floured surface, roll out dough to 1/4 inch thickness.
Cut with floured 2-3 inch cookie cutters; place cookies 2 inches apart on ungreased baking sheets.
Bake for 20-22 minutes or until set.
Remove to wire racks to cool.
Drizzle with melted chips.