Lemon French Toast With Strawberry Sauce
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 12 slices Italian bread (don't use ends) or 12 slices French bread (don't use ends)
- 1 (16 ounce) jar lemon spread
- 6 eggs, beaten
- 1⁄2 cup milk
- 2 tablespoons butter
-
STRAWBERRY SAUCE
- 1 (1 lb) package thawed frozen sliced strawberries in syrup
- 2 teaspoons cornstarch
directions
- Spread 6 bread slices with lemon spread.
- Cover with remaining bread.
- In a shallow bowl, mix eggs and milk.
- Dip each sandwich in egg mixture.
- Fry in melted butter until golden.
- Meanwhile, heat strawberries and syrup in a small saucepan.
- Mix cold water and cornstarch in a cup.
- Add to strawberries, stirring constantly until sauce is thickened.
- To serve, slice each french toast sandwich in half diagonally and spoon some sauce over.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
stephanie
st-felix de kingsey, Quebec
I love cooking, travelling, and being a wife and a mom fulfill me. please dont be affraid to add comment to my recipes I love to hear from you guys........