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    You are in: Home / Recipes / Leftover Tuna With Cottage Cheese Recipe
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    Leftover Tuna With Cottage Cheese

    Leftover Tuna With Cottage Cheese. Photo by Literary Mom

    1/1 Photo of Leftover Tuna With Cottage Cheese

    Total Time:

    Prep Time:

    Cook Time:

    1 mins

    1 mins

    0 mins

    Literary Mom's Note:

    Uniquely tasty fast and nutritious meal or snack. I use solid white albacore tuna.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (6 ounce) can tuna (previously mixed with mayo and anything else you like and refrigerated at least overnight)
    • 1 cup cottage cheese
    • Ritz crackers (optional) or saltine crackers (optional)
    • salsa (optional)

    Directions:

    1. 1
      Mix it up, about half tuna, half cottage cheese.
    2. 2
      Eat with a spoon or on crackers topped with salsa.
    3. 3
      If you don't have cottage cheese, tuna with salsa on Saltines is my second favorite.

    Ratings & Reviews:

    • on January 11, 2010

      I think tuna and cottage cheese is a great combo, aside from being easy and healthy. I like to add chopped celery or cucumber and lots of pepper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 14, 2005

      55

      Here I thought that I was the only one who ADORES mixing tuna with cottage cheese! It is my favorite snack! I like to mix large curd cottage cheese with plain tuna and then grind bunches of black pepper on top. I usually spoon it up, but I have also been known to dip Pringles chips and saltines. Sometimes I add chopped olives or a spot of salad dressing (Italian, French, Ranch or Bleu Cheese) for a change.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Leftover Tuna With Cottage Cheese

    Serving Size: 1 (383 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 461.1
     
    Calories from Fat 160
    34%
    Total Fat 17.8 g
    27%
    Saturated Fat 8.1 g
    40%
    Cholesterol 96.1 mg
    32%
    Sodium 916.8 mg
    38%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.6 g
    2%
    Protein 65.8 g
    131%

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