Lay’s Potato Chip Cookies

Total Time
Prep 15 mins
Cook 10 mins


Ingredients Nutrition


  1. Combine the first six ingredients and mix well.
  2. Sift together the flour and baking powder. Add to the potato chip mixture and mix well.
  3. Stir in the pecans.
  4. Drop by teaspoonfuls onto a greased baking sheet, allowing space for the cookies to spread.
  5. Bake at 375° for 10 to 15 minutes, or until lightly browned.
  6. Makes 5 dozen cookies.


Most Helpful

i gave this a three because these cookies werent bad, just were missing something- tasted bland. also the brown sugar made it chewy like a semi hard caramel. otherwise, okay cookie.

Mom to Four August 27, 2008

Just as I remembered.My dear Mil used to make these each Christmas . yummy, yummy. Thanks Debbie

Debbiekitchenwench December 14, 2006

Thank you so much for this recipe, you will never know how much it means to me. My Great Grandmother used to make these. This was a great recipe for them. My whole family and office agree!!! Your recipe is a winner. Thanks

crys loves to cook December 15, 2005

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