Lavender Dijon Dressing/Marinade for Salads, Chicken and Fish

READY IN: 5mins
Recipe by BecR

This lavender suffused dressing is fabulous drizzled over a plateful of fresh salad greens; it is also a wonderful marinade for various meats, poultry, and fish! Marinating time is 15 minutes to overnight.

Top Review by Bonnie G #2

A simple and elegant dressing that we used on our salad when we had friends for dinner I didn't have "fresh" lavender to garnish with, but did have lavender dried buds and added that to the dressing and then left it to marinate for about 2 hours prior to pouring over the salad. Lovely! Just a hint of the lavender in the background with the tart of the vinegar - really complemented each other. Will be using this often. Made for Best of 2012 Game

Ingredients Nutrition

Directions

  1. In a jar with a well-fitting lid, combine all ingredients.
  2. Shake well.
  3. Lovely served drizzled over fresh salad greens, or use as a tasty marinade for meats, poultry or fish (marinate for 15 minutes to overnight).

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