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Prep 10 mins
Cook 30 mins
A.1. Original Sauce Recipe Contest Entry
Make and share this Korean BBQ Chicken Thighs #A1 recipe from Food.com.
- Place A1 sauce, soy sauce, brown sugar, sesame oil, pineapple, pear, and apple in to a blender and puree.
- Transfer puree to a sauce pot and simmer, reducing to 2/3 original volume, until a thick sauce is formed to create the Korean BBQ sauce.
- Grill chicken thighs until done. Toss in Korean BBQ sauce and serve.
So quick and simple!
Made this last night. Not really a fan but good luck