Korean Pork Strips

Name: Korean Pork Strips
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6 serving(s)
Ingredients: 2 cloves garlic, minced/crushed; 1 (2 5/8 ounce) jar sesame seeds; 1/2 cup reduced sodium soy sauce; 3 tablespoons sugar; 2 tablespoons onion flakes; 1 teaspoon ginger, chopped; 1 1/2 lbs pork tenderloin, cut lenghtwise in half

(56)

Recipe by TGirl

Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal.

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READY IN: 35mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

2

cloves garlic, minced/crushed
1

(2 5/8 ounce) jar sesame seeds
¹⁄₂

cup reduced sodium soy sauce
3

tablespoons sugar
2

tablespoons onion flakes
1

teaspoon ginger, chopped
1 ¹⁄₂

lbs pork tenderloin, cut lenghtwise in half

DIRECTIONS

Preheat oven to 400 degrees.
Add all ingredients to ziplock bag, shake to mix, and marinate pork for 5 min, or up to 3 hours.
Spray 9x13 baking dish with cooking spray, then place pork in dish, pouring marinade over pork.
Bake 30-35 minutes.
Cut pork into thin slices before serving.

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