Kool Kiwi Kabobs

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READY IN: 25mins
Recipe by Lorac

A colorful combination of strawberries, basil, kiwi and goat cheese, drizzeled with a little oil and rice vinegar and topped with chopped walnuts. A way kool! summer treat. A recipe from A J's Fine Foods, a local gourmet food store and deli.

Ingredients Nutrition


  1. Peel and cut the kiwi into 1/2 inch slices.
  2. Using a clean, fine piece of wire, slice goat cheese into 1/4 inch pieces.
  3. Carefully thread strawberries on skewers as end pieces, then alternate slices of kiwi, goat cheese and basil.
  4. In a small bowl, whisk together vinegar, oil, salt and pepper.
  5. Drizzle over the skewers and sprinkle with chopped nuts.

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