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    You are in: Home / Recipes / Knobby Apple Cake Recipe
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    Knobby Apple Cake

    Knobby Apple Cake. Photo by Marie

    1/2 Photos of Knobby Apple Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    25 mins

    35 mins

    Marie's Note:

    This is like an apple pie cake. When you bite into it, you definitely taste a lot of apple. It is fabulous and even better with a scoop of vanilla ice cream.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream together sugar and butter.
    2. 2
      Add beaten egg and mix well.
    3. 3
      Add diced apples, chopped nuts and vanilla.
    4. 4
      Sift together flour, baking soda, salt, cinnamon and nutmeg and stir into mixture.
    5. 5
      Place batter into 8" square greased pan.
    6. 6
      Bake at 350° for 35 to 40 minutes.

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    Ratings & Reviews:

    • on April 06, 2013

      55

      The smell of this cake cooking is heavenly, so I wasn't surprised to taste that first delicious bite. The crunchy edges are the best part! I used pecans and a bit more cinnamon. And of course a scoop of vanilla ice cream. The apples need to be peeled and I recommend cutting them in 1/3" squares. I'd give this recipe 10 stars if I could. It's a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2009

      I've had this recipe for years. We love that the top "crust" tastes like a Snickerdoodle Cookie. I gave it to an old neighbor of mine and she had taped it to the inside of one of her kitchen cabinet doors and forgot to take it when she moved! I was happy to oblige and give it to her and also happy to see it on line! It's great with low fat Cool Whip or ice cream too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2009

      45

      I'm a newbie in baking and the taste was great. The cake smells so great with flavors of apples and cinnamon exploding in your mouth. BUT the cake does not hold up very much. I thought i was making apple crumbs instead of an apple cake. Also, the cake is very uneven and mine has lots of holes on the surface making it pretty ugly. I'm sure it's me but can someone tell me why? Did i overmix the batter? But overall, this recipe is perfect for a really good dessert!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Knobby Apple Cake

    Serving Size: 1 (91 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 213.9
     
    Calories from Fat 47
    22%
    Total Fat 5.3 g
    8%
    Saturated Fat 2.1 g
    10%
    Cholesterol 30.2 mg
    10%
    Sodium 321.2 mg
    13%
    Total Carbohydrate 39.8 g
    13%
    Dietary Fiber 1.8 g
    7%
    Sugars 26.8 g
    107%
    Protein 2.9 g
    5%

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