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1/21 Photos of Kittencal's Fluffiest Scrambled Eggs
Once you make these eggs you will *never* go back to your old way again, this is the way the higher end restaurants prepare their eggs ----for six eggs you may increase the milk by 1 tablespoon, do not add in more than 1/4 teaspoon baking powder --- if you are not afraid of some extra calories for 4 eggs use 2 tablespoons whipping cream in place of low-fat milk :)
Units: US | Metric
Serving Size: 1 (149 g)
Servings Per Recipe: 2