Total Time
45mins
Prep 15 mins
Cook 30 mins

I went to a luncheon today with a St. Patrick's Day theme and the hostess made this wonderful apple cake. Her Irish daughter-in-law provided the recipe.

Directions

  1. Cream the butter and sugar.
  2. Add eggs, one at a time, beating well after each addition.
  3. Add vanilla Fold in flour.
  4. Grease and add parchment paper to a 9 x 13 pan.
  5. Peel and slice the apples.
  6. Place apples in rows on the batter.
  7. Bake at 350° degrees for 25-30 minutes.
  8. When cool, sprinkle with powdered sugar.
  9. Serve with whipped cream.

Reviews

(2)
Most Helpful

very simple to make - nice for an afternoon snack

NovaM January 21, 2007

Made this with my 9 year odl son. It was really nice, but took far longer to cook than the recipe said.

Crechemom May 19, 2004

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