Kahlua Frost

Submitted by Dancer

"An exceptionally cool ice cream dessert drink."

 

• Ready In: 10mins
• Ingredients: 7
• Serves: 6-8

ingredients

• 108 ounces Kahlua
• 1⁄2 pint whipping cream
• 1 teaspoon vanilla
• 1⁄4 cup powdered sugar, sifted
• 1 quart chocolate ice cream
• 2 liters club soda
• cinnamon stick

directions

1. Whip cream until soft peaks form.
2. Gradually add powdered sugar and vanilla.
3. Continue to beat until stiff peaks form.
4. Into the bottom of a stemmed glass (wine or water goblet), put one jigger (1.5 oz) Kahlua.
5. Add 1 heaping tablespoon whipped cream.
6. Add 2 tablespoons club soda, whisk together.
7. Add one large scoop ice cream.
8. Fill glass to within 1/2-inch of the rim with additional club soda.
9. Cover top with whipped cream and add a cinnamon stick as a stirrer.