Just Like Egg Mcmuffins
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 6 eggs
- 6 pieces back bacon or 6 pieces sliced ham
- 6 6 teaspoons margarine or 6 teaspoons oil
- 3 slices cheddar cheese
- 6 English muffins
directions
- Preheat oven to about 325 degrees F.
- Butter a 6 muffin tin; reserve about 1/2 the butter.
- Break each egg in a tin, give one stab to each yolk with a fork.
- Put muffin tin in oven.
- Toast the English muffins, then butter with the reserved butter while hot and put in the oven with the eggs When eggs are cooked through (2-10 minutes) dump tin upside down on a cookie sheet Arrange a slice of back bacon or ham on the bottom muffin, then the egg, then the cheese.
- Trim if necessary Serve immediately.
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RECIPE SUBMITTED BY
I live in Ontario, and work for the federal government in Quebec. I grew up in Germany, on the French border. I would have loved to become a gourmet chef, but somehow I ended up a social policy/program database manager (which is my trumped up version of it). I wish I had more time to cook... 2 kids. My focus now is making my life easier by doing my own do-ahead and freezer foods.