Judi's Beef Pot Pie

Submitted by Leslie41143

"The ultimate comfort food"

 

• Ready In: 3hrs 45mins
• Ingredients: 9
• Serves: 6

ingredients

• 1 1⁄2 lbs beef stew meat
• 2 tablespoons oil
• salt
• pepper
• 3 potatoes, peeled and cubed
• 2 carrots, peeled and cut
• 1 onion, diced
• 3 tablespoons flour
• 3 cups Bisquick

directions

1. In skillet, brown the stew meat in oil. Add salt & pepper.
2. After the meat is browned, add about 1.5 cups water and heat to boiling. Then turn it down and put a lid on it and cook on medium low for about 2 hours. CHECK ON THIS A LOT BECAUSE IT WILL BOIL DRY FAST IF YOU'RE NOT CAREFUL!
3. After 2 hours, put in potatoes and carrots and onion and cook for 45 minutes to 1 hour. Add a lot of salt & pepper.
4. Pour all of this in a pan.
5. In a shaker, shake 3 T flour and about 1.5 cups (or so) of water. Pour this in the pan, too, over the beef/vegetable mixture.
6. Mix up Bisquick Drop Biscuits, per the recipe on the box. Drop biscuits on top of the meat mixture.
7. Cook for 8-10 minutes in a 450 degree oven.