Jell-O Fruited Squares

Chef mariajane's Note:

Another fantastically easy recipe from Kraft - I collected recipes for years and now I'm sharing all of them with you - this is one of my favorites, simple, quick and very tasty!!

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Servings: 9

• 2 (10 1⁄8; g) packages strawberry gelatin
• 1 ½ cups boiling water
• 1 cup cold water
• 2 cups Cool Whip Topping , thawed
• 1 (398 ml) can fruit cocktail , drained (in fruit juice or light syrup)

Directions:

1. Dissolve jelly powder in boiling water. Combine cold water and ice cubes to make 2 cups. Add to jelly and stir until slightly thickened; removeany unmelted ice. Measure 1 cup jelly and fold into whipped topping; pour into an 8-inch pan.
2. Arrange fruit on creamy layer. Spoon remaining jelly over fruit. Chill until firm, about 3 hours. Cut into 9 squares.