This recipe is from a new web site goodbite.com.by Jeanne Kelly Kitchens. The only change I made is to lightly steam the green beans and the corn on the cocb.
- Lightly steam the green beans and the corn. Remove corn from cob.
- Whisk together the oil and vinegar.
- Add shallot and garlic, salt and pepper.
- Combine green beans, corn, tomatoes and gently add the dressing.