Jarlsberg Quiche

READY IN: 45mins
Recipe by Baby Kato

Real men do eat quiche, they'll ask for seconds....enjoy this with a nice crisp bread, green salad and fresh fruit. For a nice variation add 1/2 cup of sliced pepperoni instead of crumbled bacon.

Top Review by Tisme

I made this using store bought pastry sheets and rolled the sheets a little thinner, and then made them as small quiche's. The family loved this, even DH who is not a wrap for quiche.The only thing I would change is to leave out the salt next time, as we found it a little salty with the bacon.But with that said..... We all enjoyed this quiche so very much, and I will be making this again for sure.<br/>Thanks Baby Kato.

Ingredients Nutrition


  1. Preheat oven to 375 degrees. Combine eggs, cream, chives, salt and pepper in bowl and blend well.
  2. Sprinkle shredded cheese into bottom of baked pie shell.
  3. Pour egg mixture over top of cheese and sprinkle with the bacon.
  4. Bake at 375 for 30 minutes. Serve immediately.

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