Italian Style Pork Chops
photo by ddav0962
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 3 cups crushed saltine crackers
- 2 cups grated parmesan cheese
- 1 tablespoon Italian herb seasoning
- 1⁄4 teaspoon garlic powder
- 1 cup butter, melted
- 6 pork chops
directions
- Preheat oven to 425°F (220°C).
- In a medium bowl, combine the crushed saltines, Parmesan cheese, Italian-style seasoning and garlic powder and mix together well.
- Dip the chops in the melted butter and then dredge each chop in the cracker mixture, coating all sides thoroughly. Place the chops in a 9x13 inch baking dish.
- Bake at 425°F (220°C) for 30 to 40 minutes, or until internal pork temperature reaches 160°F (70°C).
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RECIPE SUBMITTED BY
I live in NC.My husband died in 1996.
Since my husband death,the Lord has truly blessed me,with a great home,I love.and the best Landlord,that money can't buy.