Italian Cheese Chicken

READY IN: 35mins
Recipe by CookinCowgirl

I developed this recipe to serve at weddings and women's luncheons. It's easy to prepare, and utilizes just a few ingredients. I serve it with noodles or long grain and white rice.

Top Review by didyb

It was good. Mine took longer to cook- an extra 15 minutes at the end. Maybe my breadcrumbs weren't the best- but I thought it needed more garlic. But definitely tender and moist chicken.

Ingredients Nutrition


  1. Marinate the chicken breasts in the dressing for four hours in the refirgerator.
  2. Heat the oven to 350 degrees.
  3. Mix the coating ingredients together.
  4. Melt the butter in the bottom of a baking pan, then place the coated chicken breasts in the bottom of the pan.
  5. Cover and cook for 20 miutes.
  6. Uncover the chicken and cook another 10 minutes.
  7. Remove from the oven, and top with extra cheese and paprika.

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