Irish Rover Cordon Bleu Fritters
Added November 28, 2003 | Recipe #77511
Total Time:
Prep Time:
Cook Time:
Ingredients:
-
2 cups
finely grated
swiss cheese
-
2 cups
finely chopped
cooked chicken
-
1 cup
finely chopped
cooked ham
-
2 (8 ounce) packages
batter frying mix
-
12 ounces
beer
-
canola oil
(for deep frying, at least 6 cups)
Directions:
1
Mix cheese,chicken,and ham together Form into small balls about 1 1/2 tablespoons each.
2
Mix 1 pkg.
3
batter mix with beer.
4
Pour remaining batter mix onto a large plate.
5
With a tablespoon and your fingers dip each ball into wet batter then roll it into the dry batter.
6
Heat oil 375° Drop balls into hot oil fry until golden brown about 2 minutes Use a food processor to chop the cheese,chicken and ham.
Nutritional Facts for Irish Rover Cordon Bleu Fritters
Serving Size: 1 (987 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 75.4
-
- Calories from Fat 38
- 50%
- Total Fat 4.2 g
- 6%
- Saturated Fat 2.1 g
- 10%
- Cholesterol 22.3 mg
- 7%
- Sodium 30.0 mg
- 1%
- Total Carbohydrate 1.0 g
- 0%
- Dietary Fiber 0.0 g
- 0%
- Sugars 0.1 g
- 0%
- Protein 6.9 g
- 13%
The following items or measurements are not included:
batter frying mix
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