Prep 1 min
Cook 0 mins
The perfect drink for a cold winters night. Mixology Masterpieces! Try using a sugar cube for fun.
- 8 ounces hot coffee, black
- 1 1⁄2 ounces Irish whiskey
- 1 teaspoon sugar
- whipped cream
- Place 1 teaspoons sugar in the bottom of an Irish coffee cup.
- Add 1-1/2 oz. Irish whisky and let it dissolve the sugar.
- Pour in 8 oz. piping hot coffee.
- Top it off with a heaping spoonful of whipped cream.