Total Time
1min
Prep 1 min
Cook 0 mins

The perfect drink for a cold winters night. Mixology Masterpieces! Try using a sugar cube for fun.

Ingredients Nutrition

  • 8 ounces hot coffee, black
  • 1 12 ounces Irish whiskey
  • 1 teaspoon sugar
  • whipped cream

Directions

  1. Place 1 teaspoons sugar in the bottom of an Irish coffee cup.
  2. Add 1-1/2 oz. Irish whisky and let it dissolve the sugar.
  3. Pour in 8 oz. piping hot coffee.
  4. Top it off with a heaping spoonful of whipped cream.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a