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    You are in: Home / Recipes / Individual Chipotle Meat Loaves Recipe
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    Individual Chipotle Meat Loaves

    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    22 mins

    16 mins

    Baton Twirling's Note:

    An easy-to-make spicy Mexican-style meatloaf.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 500 degrees F.
    2. 2
      For the meat loaves: In a large bowl, combine tortilla chips, milk, cheese, cilantro, scallions, and egg.
    3. 3
      Add ground beef; toss mixture with hands until evenly combined.
    4. 4
      Shape into 4 tightly packed (5- x 3-inch) oval loaves.
    5. 5
      For the glaze: Mix all ingredients in a small glass measure until blended.
    6. 6
      Spray a large nonstick skillet with cooking spray and heat over medium-high heat.
    7. 7
      Add meat loaves and cook 2 minutes per side, or until nicely browned.
    8. 8
      Transfer loaves to a broiler pan rack that has been sprayed with cooking spray.
    9. 9
      Brush loaves with glaze.
    10. 10
      Roast 12 minutes, or until just cooked through and internal temperature registers 155 degrees F on an instant-read thermometer.

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    Ratings & Reviews:

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    Nutritional Facts for Individual Chipotle Meat Loaves

    Serving Size: 1 (265 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 491.7
     
    Calories from Fat 222
    45%
    Total Fat 24.7 g
    38%
    Saturated Fat 10.3 g
    51%
    Cholesterol 178.2 mg
    59%
    Sodium 594.3 mg
    24%
    Total Carbohydrate 25.1 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 9.8 g
    39%
    Protein 40.4 g
    80%

    The following items or measurements are not included:

    chipotle chiles in adobo

    adobo sauce

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