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My husband found this recipe on www.dineanddish.net. We love, love, love warm bananas and are always looking for new methods of cooking them as well as flavor combinations. Take four ramekins, fill them with a delicious combination of bananas mixed with vanilla and orange juice, top each with a crunchy cinnamon crumble and you have a tiny taste of heaven in each dish. This yummy, baked banana dessert and is best served warm with a scoop of vanilla ice cream.
Units: US | Metric
Serving Size: 1 (269 g)
Servings Per Recipe: 4
The following items or measurements are not included:
vanilla bean paste