A side to serve with any Indian meal. Needs 30 minutes refrigeration before serving
Make and share this Indian- Tomato Kachambur recipe from Food.com.
- Mix the lime juice, sugar and salt in a large bowl. Stir until the sugar has completely dissolved.
- Add all remaining ingredients and toss well to mix.
- Cover with clingfilm and refrigerate for at least 30 minutes.
- Toss the vegetables again before serving to ensure the dressing is distributed.