Ice Cream Pie

"It says to use chocolate chip ice cream for this but i found you could use pretty much any flavor (as long as chocolate goes good with it) I like using cookies and cream..."
 
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photo by sheri77 photo by sheri77
photo by sheri77
Ready In:
1hr 10mins
Ingredients:
5
Yields:
1 pie
Serves:
6-8
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ingredients

  • 12 cup nestle quik chocolate syrup
  • 13 cup semi-sweet chocolate chips
  • 2 cups crisp rice cereal
  • 14 cup sour cream
  • 1 quart ice cream (softened)
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directions

  • Coat bottom and sides of an 8 inch pie plate with butter.
  • Combine chocolate syrup and chocolate chips in a microwave safe bowl. Microwave until hot (about 45 seconds). Stir together until smooth. reserve 1/4 cup of the chocolate mixture.
  • Combine chocolate mixture in larger bowl with crisp rice cereal. Press into pie plate and up the sides. Freeze for about 15 minutes.
  • Combine reserved chocolate mixture and sour cream in a small bowl and mix well.
  • Spread half of the ice cream in the prepared pie plate. Drizzle with half of the sour cream mixture.
  • Top with remaining ice cream and drizzle again with remaining sour cream mixture.
  • Top with extra chocolate chips if desired. Freeze for about 1 hour.
  • Let stand at room temperature about 10 minutes before serving.

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RECIPE SUBMITTED BY

<p>On the move again, just moved back to the coast and have a wonderful new kitchen to work in! SAHM mom for the summer so lots of time on my hands to get cooking :)</p>
 
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