I-tail-ian Meatballs

"From the Three Dog Bakery"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
7
Serves:
18
Advertisement

ingredients

Advertisement

directions

  • Mix all ingredients in a large bowl, till well blended.
  • Roll mixture into balls and fry in a small amount of oil on high until the outsides are browned, but not cooked through.
  • Turn heat down to low and continue cooking for 20-25 minutes.
  • Cool before serving.
  • Store in a sealed container in the refrigerator.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes