I-tail-ian Meatballs
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
18
ingredients
- 1 lb ground turkey
- 2 eggs
- 1⁄4 cup romano cheese
- 2 garlic cloves, minced
- 1 tablespoon sweet basil
- 1 tablespoon parsley flakes
- 1⁄4 cup breadcrumbs
directions
- Mix all ingredients in a large bowl, till well blended.
- Roll mixture into balls and fry in a small amount of oil on high until the outsides are browned, but not cooked through.
- Turn heat down to low and continue cooking for 20-25 minutes.
- Cool before serving.
- Store in a sealed container in the refrigerator.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...